Proteomic identification of allergenic seed proteins, napin and cruciferin, from cold-pressed rapeseed oils
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference24 articles.
1. Identification of an 11S globulin as a major hazelnut food allergen in hazelnut-induced systemic reactions;Beyer;Journal of Allergy and Clinical Immunology,2002
2. Allergenicity of refined vegetable oils;Crevel;Food and Chemical Toxicology,2000
3. Effect of a rapeseed oil substituting diet on serum lipids and lipoproteins in children and adolescents with familial hypercholesterolemia;Gulesserian;Journal of the American College of Nutrition,2002
4. Distribution of napin and cruciferin in developing rape seed embryos;Hoglund;Plant Physiology,1992
5. Protein composition of oil bodies from mature Brassica napus seeds;Jolivet;Proteomics,2009
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