Isolation and characterisation of the sesquiterpene lactones from Lactuca sativa L var. anagustata-Reference-Cited by-同舟云学术

Isolation and characterisation of the sesquiterpene lactones from Lactuca sativa L var. anagustata

Published:2010-06 Issue:4 Volume:120 Page:1083-1088
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Han Yi-Feng,Cao Gui-Xiu,Gao Xiao-Jing,Xia Min

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference25 articles.

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5. Characterization of polyphenol oxidase from butter lettuce (Lactuca sativa var. capitata L.);Gawlik-Dziki;Food Chemistry,2008

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