1. Metabolic profiling of developing pear fruits reveals dynamic variation in primary and secondary metabolites, including plant hormones;Akira;PLoS ONE,2015
2. Organic acid composition in the pulp of loquat (Eriobotrya japonica Lindl.) and distribution in fruits;Chen;Journal of Tropical and Subtropical Botany,2008
3. Developmental changes in pulp organic acid concentration and activities of acid-metabolising enzymes during the fruit development of two loquat (Eriobotrya japonica Lindl.) cultivars differing in fruit acidity;Chen;Food Chemistry,2009
4. Difference in sugar accumulation and metabolism between red flesh and white flesh cultivar in loquat (Eriobotrya japonica Lindl.);Chen;Acta Horticulturae Sinica,2010
5. Sugar composition difference between white- and red-fleshed loquat fruits and its relation with activities of sucrose-metabolizing enzymes;Chen;Journal of Fruit Science,2010