A ‘turn-on’ ultra-sensitive multiplex real-time fluorescent quantitative biosensor mediated by a universal primer and probe for the detection of genetically modified organisms

Author:

Xiao Bing,Niu Chenqi,Shang YingORCID,Xu Yuancong,Huang Kunlun,Zhang Xiujie,Xu WentaoORCID

Funder

National Science and Technology Major Project

National Natural Science Foundation Project of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Detection of genetically modified organism in foods;Ahmed;Trends in Biotechnology,2002

2. Nuclear DNA content of some important plant species;Arumuganathan;Plant Molecular Biology Reporter,1991

3. Dosage analysis of cancer predisposition genes by multiplex ligation-dependent probe amplification;Bunyan;British Journal of Cancer,2004

4. Fluorescence quantitative PCR detection of genetically modified food by TaqMan Probe;Cai;Food & Fermentation Industries,2003

5. On-site detection of stacked genetically modified soybean based on event-specific TM-LAMP and a DNAzyme-lateral flow biosensor;Cheng;Biosensors & Bioelectronics,2017

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