The effect of distillation methods and stage of plant growth on the essential oil content and composition of Satureja rechingeri Jamzad

Author:

Sefidkon Fatemeh,Abbasi Khadijeh,Jamzad Ziba,Ahmadi Shahla

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference22 articles.

1. Identification of essential oil components by gas chromatography/mass spectroscopy;Adams,1995

2. The influence of water stress on plant height, herbal and essential oil yield and composition in Satureja hortensis L;Baher;Flavour and Fragrance Journal,2002

3. Gas chromatographic retention indices of monoterpens and sesquiterpenes on methyl silicone and carbowax 20M phases;Davies;Journal of Chromatography,1990

4. European Pharmacopoeia (Vol. 1) (1983). Maissoneuve, SA: Sainte Ruffine.

5. Satureja rechingeri (Labiatae) – a new species from Iran;Jamzad;Annuals of Naturhistoriches Museum Wien,1996

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