Hepatoprotective potential of four fruit extracts rich in different structural flavonoids against alcohol-induced liver injury via gut microbiota-liver axis-Reference-Cited by-同舟云学术

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Hepatoprotective potential of four fruit extracts rich in different structural flavonoids against alcohol-induced liver injury via gut microbiota-liver axis

Published:2024-12 Issue: Volume:460 Page:140460
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Chen Yunyi,Ma Hanbing,Liang Jiaojiao,Sun Cui,Wang Dengliang,Chen Kang,Zhao Jinmiao,Ji Shiyu,Ma Chao,Ye Xianming,Cao Jinping,Wang Yue,Sun Chongde

Funder

Fundamental Research Funds for the Central Universities

National Natural Science Foundation of China

Publisher

Elsevier BV

Reference61 articles.

1. Role of silymarin as antioxidant in clinical management of chronic liver diseases: A narrative review;Aghemo;Annals of Medicine,2022

2. The gut-liver axis in liver disease: Pathophysiological basis for therapy;Albillos;Journal of Hepatology,2020

3. NRF2 controls iron homeostasis and ferroptosis through HERC2 and VAMP8;Anandhan;Science Advances,2023

4. Ginsenoside Rg1 and ginsenoside Rh1 prevent liver injury induced by acetaminophen in mice;Bi;Journal of Food Biochemistry,2021

5. Ferroptosis in liver diseases: An overview;Capelletti;International Journal of Molecular Sciences,2020

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