Magnetic nanostructured agents for the mitigation of mycotoxins and cyanotoxins in the food chain

Author:

González-Jartín Jesús M.,de Castro Alves Lisandra,Piñeiro Y.,Alfonso Amparo,Alvariño Rebeca,Gomez Manuel González,Vieytes Mercedes R.,Rivas J.,Botana Luis M.

Publisher

Elsevier BV

Reference39 articles.

1. Efficient and simultaneous chitosan-mediated removal of 11 mycotoxins from palm kernel cake;Abbasi Pirouz;Toxins,2020

2. Cyanotoxins and food contamination in developing countries: Review of their types, toxicity, analysis;Abdallah;Occurrence and Mitigation Strategies. Toxins,2021

3. The efficacy of clay bentonite, date pit, and chitosan nanoparticles in the detoxification of aflatoxin M1 and ochratoxin A from milk;Abdelnaby;Environmental Science and Pollution Research,2022

4. Assessment of multiple mycotoxins in raw milk of three different animal species in Nigeria;Akinyemi;Food Control,2022

5. Clay minerals as adsorbents of aflatoxin M1 from contaminated milk and effects on milk quality;Carraro;Applied Clay Science,2014

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