Cereal foods are the major source of betaine in the Western diet – Analysis of betaine and free choline in cereal foods and updated assessments of betaine intake-Reference-Cited by-同舟云学术

Cereal foods are the major source of betaine in the Western diet – Analysis of betaine and free choline in cereal foods and updated assessments of betaine intake

Published:2014-02 Issue: Volume:145 Page:859-865
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Ross Alastair B.,Zangger Alicia,Guiraud Seu Ping

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

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2. Dietary and supplementary betaine: Acute effects on plasma betaine and homocysteine concentrations under standard and postmethionine load conditions in healthy male subjects;Atkinson;American Journal of Clinical Nutrition,2008

3. Dietary and supplementary betaine: Effects on betaine and homocysteine concentrations in males;Atkinson;Nutrition, Metabolism and Cardiovascular Diseases,2009

4. Biochemical risk indices, including plasma homocysteine, that prospectively predict mortality in older British people: The national diet and nutrition survey of people aged 65years and over;Bates;British Journal of Nutrition,2010

5. Usual choline and betaine dietary intake and incident coronary heart disease: The Atherosclerosis Risk in Communities (ARIC) study;Bidulescu;BMC Cardiovascular Disorders,2007

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