Simultaneous determination of bioactive phenolic compounds in the stem extract of Rhus verniciflua stokes by high performance liquid chromatography

Author:

Kim Sun-A,Kim Seung Hyun,Kim In Sook,Lee Dongho,Dong Mi-Sook,Na Chun-Soo,Nhiem Nguyen Xuan,Yoo Hye Hyun

Funder

Industrialization Support Program for Bio-technology of Agriculture and Forestry, Ministry for Food, Agriculture, Forestry and Fisheries, Republic of Korea

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference26 articles.

1. Biological detoxification of lacquer tree (Rhus verniciflua stokes) stem bark by mushroom species;Choi;Food Science and Biotechnology,2007

2. Antirheumatoid arthritis effect of Rhus verniciflua and of the active component, sulfuretin;Choi;Planta Medica-Natural Products and Medicinal Plant Research,2003

3. Phytochemistry of the gum copal tree, Trachylobium verrucosum (Gaertn.) Oliv. The first natural α-hydroxychalcone and 2,3-cis- and 2,3-trans-3-methoxyflavanones;Ferreira;Journal of the Chemical Society, Perkin Transaction,1974

4. 3′,4′,7,8-Tetrahydroxyflavonoids from the heartwood of Acacia nigrescens and their conversion products;Fourie;Phytochemistry,1972

5. C4-binding protein prevents spontaneous cleavage of C3 in sera of patients with hereditary angioedema;Gronski;Complement (Basel, Switzerland),1988

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