TPP-chitosomes as potential encapsulation system to protect carotenoid-rich extract obtained from carrot by-product: A comparison with liposomes and chitosomes-Reference-Cited by-同舟云学术

TPP-chitosomes as potential encapsulation system to protect carotenoid-rich extract obtained from carrot by-product: A comparison with liposomes and chitosomes

Published:2022-12 Issue: Volume:397 Page:133857
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Esposto Bruno Stefani,Pinho Sabrina Guarda Botelho,Thomazini Marcelo,Ramos Ana Paula,Tapia-Blácido Delia Rita,Martelli-Tosi Milena

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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