Determination of potential volatile compounds in polyethylene terephthalate (PET) bottles and their short- and long-term migration into food simulants and soft drink

Author:

Ozaki Asako,Kishi Eri,Ooshima Tomoko,Kakutani Naoya,Abe Yutaka,Mutsuga Motoh,Yamaguchi Yukihiko,Yamano Tetsuo

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference42 articles.

1. Determination of formaldehyde and acetaldehyde levels in poly(ethylene terephthalate) (PET) bottled mineral water using a simple and rapid analytical method;Abe;Food Chemistry,2020

2. New trends in 2-axix stretch-blow molding;Amari;JPI Journal,1988

3. Migration from polyethylene terephthalate under all conditions of use;Ashby;Food Additives & Contaminants,1988

4. Polyethylene terephthalate recycling for food-contact applications: Testing, safety and technologies: A global perspective;Bayer;Food Additives & Contaminants,2002

5. High-performance liquid chromatographic determination of migrating poly(ethylene terephthalate) oligomers in corn oil;Begley;Journal of Agricultural and Food Chemistry,1990

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