Chemical investigation on Salvia officinalis L. Affected by multiple drying techniques – The comprehensive analytical approach (HS-SPME, GC–MS, LC-MS/MS, GC-O and NMR)-Reference-Cited by-同舟云学术

Chemical investigation on Salvia officinalis L. Affected by multiple drying techniques – The comprehensive analytical approach (HS-SPME, GC–MS, LC-MS/MS, GC-O and NMR)

Published:2022-12 Issue: Volume:397 Page:133802
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Pachura Natalia,Zimmer Aleksandra,Grzywna Kacper,Figiel Adam,Szumny Antoni,Łyczko Jacek

Funder

Uniwersytet Przyrodniczy we Wrocławiu

Wrocław University of Environmental and Life Sciences

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

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