Characterization of key aroma-active compounds in Hanyuan Zanthoxylum bungeanum by GC-O-MS and switchable GC × GC-O-MS

Author:

Zhao Mu,Li Ting,Yang Fan,Cui Xinyue,Zou Tingting,Song Huanlu,Liu Ye

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. Searching for novel cancer chemopreventive plants and their products: The genus zanthoxylum;Epifano;Current Drug Targets,2011

5. Analysis of volatile flavor constituents of fried zanthoxylum essential oil by SPME and SAFE;Feng-yi;Fine Chemicals,2016

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