Electrochemical sensing of sodium dehydroacetate in preserved strawberries based onin situ pyrrole electropolymerization at modified carbon paste electrodes-Reference-Cited by-同舟云学术

Electrochemical sensing of sodium dehydroacetate in preserved strawberries based onin situ pyrrole electropolymerization at modified carbon paste electrodes

Published:2023-02 Issue: Volume:401 Page:134058
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Abdallah A.B.,Ghaith Eslam A.,Mortada Wael I.,Fathi Salem Molouk Ahmed

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. Determination of acetaminophen by electrochemical co-deposition of glutamic acid and gold nanoparticles;Bui;Sensors and Actuators, B: Chemical,2012

5. Rapid microfluidic analysis detection system for sodium dehydroacetate in foods;Chen;Chemical Engineering Journal,2022

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