Supercritical CO2 extraction of fermented soybean lipids against erastin-induced ferroptosis in rat pheochromocytoma cells-Reference-Cited by-同舟云学术

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Supercritical CO2 extraction of fermented soybean lipids against erastin-induced ferroptosis in rat pheochromocytoma cells

Published:2022-05 Issue: Volume:377 Page:132051
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Xia Ziming,Li Yongzhong,Li Ruihong,He Xuanhui,Chen Li,Li Bin,Liu Shijun,Zhang Guangjie,Dong Junxing,Li Min,Tian Ying

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Polyunsaturated fatty acids and their metabolites in brain function and disease;Bazinet;Nature Reviews Neuroscience,2014

2. Iron neurochemistry in Alzheimer's disease and Parkinson's disease: Targets for therapeutics;Belaidi;Journal of Neurochemistry,2016

3. Metadherin enhances vulnerability of cancer cells to ferroptosis;Bi;Cell Death and Disease,2019

4. Occurrence of biogenic amines in Miso, Japanese traditional fermented soybean paste;Byun;Journal of Food Science,2012

5. In vitro cellular behaviors and toxicity assays of small-sized fluorescent silicon nanoparticles;Cao;Nanoscale,2017

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Metabolism-regulated ferroptosis in cancer progression and therapy;Cell Death & Disease;2024-03-08

2. Effects of hydroxyl radicals oxidation on digestion properties of silver carp myofibrillar protein gel;LWT;2024-01

3. Microwave-assisted enzymatic extraction of oil;Enzymes in Oil Processing;2024

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