Determination of phthalic acid esters and di(2-ethylhexyl) adipate in fish and squid using the ammonium formate version of the QuEChERS method combined with gas chromatography mass spectrometry-Reference-Cited by-同舟云学术

Determination of phthalic acid esters and di(2-ethylhexyl) adipate in fish and squid using the ammonium formate version of the QuEChERS method combined with gas chromatography mass spectrometry

Published:2022-06 Issue: Volume:380 Page:132174
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Sambolino Annalisa,Ortega-Zamora Cecilia,González-Sálamo Javier,Dinis Ana,Cordeiro Nereida,Canning-Clode João,Hernández-Borges Javier

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. An innovative approach for the simultaneous quantitative screening of organic plastic additives in complex matrices in marine coastal areas;Castro-Jiménez;Environmental Science and Pollution Research,2020

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