Determination of copper in rose tea samples using flame atomic absorption spectrometry after emulsification liquid–liquid microextraction-Reference-Cited by-同舟云学术

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Determination of copper in rose tea samples using flame atomic absorption spectrometry after emulsification liquid–liquid microextraction

Published:2024-05 Issue: Volume:439 Page:138140
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kartoğlu Bedrihan,Bodur Süleyman,Zeydanlı Damla,Göver Tuğçe,Özaydın Ecem,Gülhan Bakırdere Emine,Bakırdere Sezgin

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference30 articles.

1. On-site fuel electroanalysis: Determination of lead, copper and mercury in fuel bioethanol by anodic stripping voltammetry using screen-printed gold electrodes;Almeida;Analytica Chimica Acta,2014

2. Switchable-hydrophilicity solvent liquid-liquid microextraction;Alshana;TrAC - Trends in Analytical Chemistry,2020

3. Effervescence-assisted dispersive liquid-liquid microextraction based on deep eutectic solvent for preconcentration and FAAS determination of copper in aqueous samples;Arpa;International Journal of Environmental Analytical Chemistry,2018

4. Residue behaviors, processing factors and transfer rates of pesticides and metabolites in rose from cultivation to consumption;Bian;Journal of Hazardous Materials,2023

5. A new software for carrying out one-way ANOVA post hoc tests;Brown;Computer Methods and Programs in Biomedicine,2005

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A simple and efficient supramolecular solvent based liquid phase microextraction method for the preconcentration of nickel from dandelion tea samples before FAAS quantification, and the practicality and greenness assessment of developed method;Microchemical Journal;2024-10

2. Research progress in the detection of trace heavy metal ions in food samples;Frontiers in Chemistry;2024-05-28

3. Functional characterization of fatty acyl-coenzyme A reductase, RcFAR1, specially expressed by Rosa chinensis consequent to infection by rose powdery mildew, Podosphaera pannosa;Physiological and Molecular Plant Pathology;2024-05

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