Straightforward smartphone assay for quantifying tannic acid in beverages based on colour change of Eu3+/polyethyleneimine complex-Reference-Cited by-同舟云学术

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Straightforward smartphone assay for quantifying tannic acid in beverages based on colour change of Eu3+/polyethyleneimine complex

Published:2023-06 Issue: Volume:410 Page:135466
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Nghia Nguyen Ngoc,Huy Bui The,Khanh Dang Nguyen Nha,Van Cuong Nguyen,Li Hongchang,Lee Yong-Ill

Funder

Ministry of Education

National Research Foundation of Korea

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference37 articles.

1. Fluorescent carbon nanodots for sensitive and selective detection of tannic acid in wines;Ahmed;Talanta,2015

2. Polyethylene imine capped copper nanoclusters- fluorescent and colorimetric onsite sensor for the trace level detection of TNT;Aparna;Sensors and Actuators B: Chemical,2018

3. Determination of tannin in green tea infusion by flow-injection analysis based on quenching the fluorescence of 3-aminophthalate;Chen;Journal of Agricultural and Food Chemistry,2005

4. Chitosan-capped silver nanoparticles as a highly selective colorimetric probe for visual detection of aromatic ortho-trihydroxy phenols;Chen;The Analyst,2013

5. Study of the oxidative evolution of tannins during Syrah red wines ageing by tandem mass spectrometry;Deshaies;Food Chemistry,2022

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2. Aggregated gallic acid-modified platinum nanoparticles as colorimetric sensor for tannic acid detection in beverages based on displacement phenomenon;Microchemical Journal;2024-10

3. Hypersensitive quantification of major astringency markers in food and wine by substoichiometric quenching of silicon-rhodamine conjugates;Food Chemistry: X;2024-10

4. A highly selective and sensitive Tb-MOF sensor for the fluorescence detection of tannic acid in beverages;Microchemical Journal;2024-07

5. Fluorescence turn-on detection of tannic acid using a 6,7-dihydroxycoumarin-Fe3+ complex;Sensors and Actuators B: Chemical;2024-03

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