Methylglyoxal scavenging capacity of fiber-bound polyphenols from highland barley during colonic fermentation and its modulation on methylglyoxal-interfered gut microbiota-Reference-Cited by-同舟云学术

Methylglyoxal scavenging capacity of fiber-bound polyphenols from highland barley during colonic fermentation and its modulation on methylglyoxal-interfered gut microbiota

Published:2024-02 Issue: Volume:434 Page:137409
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Li Jinxin,Zhang Hao,Liu Wei,Yang Xijuan,Zhu Ling,Wu Gangcheng,Zhang Hui^ORCID

Funder

Qinghai University

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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