Effects of plant polyphenols on lipid oxidation in pea and soy protein solutions
Author:
Funder
USDA NIFA
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference43 articles.
1. Inhibition of α-Amylase and Glucoamylase by Tannins Extracted from Cocoa, Pomegranates, Cranberries, and Grapes;Barrett;Journal of Agricultural and Food Chemistry,2013
2. Benzie, I. F. F., & Devaki, M. (2018). The ferric reducing/antioxidant power (FRAP) assay for non-enzymatic antioxidant capacity: concepts, procedures, limitations and applications. In Measurement of Antioxidant Activity & Capacity (pp. 77-106). https://doi.org/https://doi.org/10.1002/9781119135388.ch5.
3. A rapid method of total lipid extraction and purification;Bligh;Canadian Journal of Biochemistry and Physiology,1959
4. Cano, A., & Arnao, M. B. (2018). ABTS/TEAC (2,2’-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid)/Trolox®-Equivalent Antioxidant Capacity) radical scavenging mixed-mode assay. In Measurement of Antioxidant Activity & Capacity (pp. 117-139). https://doi.org/https://doi.org/10.1002/9781119135388.ch7.
5. Synergistic, antagonistic and additive interactions of green tea polyphenols;Colón;European Food Research and Technology,2015
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of non-covalently bound polyphenols/vitamins on the structure and functional characteristics of egg yolk powder;Food Hydrocolloids;2024-12
2. Enhancing emulsion, texture, rheological and sensory properties of plant-based meat analogs with green tea extracts;Food Chemistry: X;2024-12
3. Molecular mechanisms of EGCG-CSH/n-HA/CMC in promoting osteogenic differentiation and macrophage polarization;Bioorganic Chemistry;2024-09
4. Incorporation of microencapsulated polyphenols from jabuticaba peel (Plinia spp.) into a dairy drink: stability, in vitro bioaccessibility, and glycemic response;Food Research International;2024-08
5. Terminalia catappa leaf extract as a bio-reducing agent to synthesize Cu2O nanoparticles for methylene blue photodegradation;Discover Applied Sciences;2024-06-05
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3