Effect of orange solid waste diet on flesh quality and metabolic profile of common carp (Cyprinus carpio)-Reference-Cited by-同舟云学术

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Effect of orange solid waste diet on flesh quality and metabolic profile of common carp (Cyprinus carpio)

Published:2023-11 Issue: Volume:425 Page:136427
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Zhang Jiawei,Du Yishuai,Sun Yue,Zhou Li,Xu Jianping,Sun Jianming,Qiu Tianlong

Funder

Department of Science and Technology of Shandong Province

Ministry of Science and Technology of the People's Republic of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Citric acid cycle and role of its intermediates in metabolism;Akram;Cell Biochemistry and Biophysics,2014

2. Showcasing metabolomic applications in aquaculture: A review;Alfaro;Reviews in Aquaculture,2018

3. Association of Official Analytical Chemists. (2005). Official methods of analysis of the Association of Analytical Chemists. Association of Official Analytical Chemists.

4. Characteristic flavor of Antarctic krill (Euphausia superba) and white shrimp (Penaeus vannamei) induced by thermal treatment;Bai;Food Chemistry,2022

5. Can Agri-Food Waste Be a Sustainable Alternative in Aquaculture? A Bibliometric and Meta-Analytic Study on Growth Performance, Innate Immune System, and Antioxidant Defenses;Bertocci;Foods,2022

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