Oxidized myoglobin: Revealing new perspectives and insights on factors affecting the water retention of myofibrillar proteins
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Published:2024-05
Issue:
Volume:441
Page:138332
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ISSN:0308-8146
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Container-title:Food Chemistry
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language:en
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Short-container-title:Food Chemistry
Author:
Xu ChencaiORCID,
Chen Guanyi,
Chen Xiaosi,
Chen Chunbei,
Xia Qiuyu,
Sun Qinxiu,
Wei Shuai,
Han Zongyuan,
Wang Zefu,
Liu ShuchengORCID