1. Study of mineral profile of Montilla-Moriles “fino” wines using inductively coupled plasma atomic emission spectrometry methods;Álvarez;Journal of Food Composition and Analysis,2007
2. Bukovčan, R. (2007). Application of Inductively Coupled Plasma Optical Emission Spectrometry (ICP-OES) method for determination of macro and microelements in Croatian wines (Primjena metode spektrometrije optičke emisije induktivno spregnute plazme (ICP-OES) za određivanje makro i mikroelemenata u hrvatskim vinima) Master Thesis, University of Zagreb.
3. High exposure to arsenic from drinking water at several localities in eastern Croatia;Ćavar;Science of Total Environment,2005
4. Determination of cadmium in wine by electrothermal atomic absorption spectrometry;Cvetković;Acta Pharmaceutica,2006
5. Arsenic in surface- and groundwater in central parts of the Balkan Peninsula (SE Europe);Dangić;Trace Metals and other Contaminants in the Environment,2007