Long-term intake of CocoanOX attenuates the development of hypertension in spontaneously hypertensive rats

Author:

Quiñones M.,Sánchez D.,Muguerza B.,Moulay L.,Laghi S.,Miguel M.,Aleixandre A.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference32 articles.

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3. The effect of acute administration of an angiotensin converting enzyme inhibitor, captopril (SQ 14,225), on experimentally induced thirst in rats;Barney;The Journal of Pharmacology and Experimental Therapeutics,1980

4. Cocoa intake, blood pressure, and cardiovascular mortality: The Zutphen Elderly Study;Buijsse;Archives of Internal Medicine,2006

5. Validation in awake rats of a tail-cuff method for measuring systolic pressure;Buñag;Journal Applied of Physiology,1973

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