HPLC-DAD-ESI/MSn phenolic profile and in vitro biological potential of Centaurium erythraea Rafn aqueous extract-Reference-Cited by-同舟云学术

HPLC-DAD-ESI/MSn phenolic profile and in vitro biological potential of Centaurium erythraea Rafn aqueous extract

Published:2019-04 Issue: Volume:278 Page:424-433
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kachmar Mohamed R.,Oliveira Andreia P.,Valentão Patrícia,Gil-Izquierdo Angel,Domínguez-Perles Raúl,Ouahbi Abdelilah,Badaoui Khalid El,Andrade Paula B.,Ferreres Federico

Funder

Ministry of Economy, Industry and Competitiveness of Spain

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference38 articles.

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4. In vitro and in vivo transformations of Centaurium erythraea secoiridoid glucosides alternate their antioxidant and antimicrobial capacity;Božunović;Industrial Crops and Products,2018

5. Centaurium erythraea methanol extract protects red blood cells from oxidative damage in streptozotocin-induced diabetic rats;Đorđević;Journal of Ethnopharmacology,2017

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