The functional potential of nine Allium species related to their untargeted phytochemical characterization, antioxidant capacity and enzyme inhibitory ability-Reference-Cited by-同舟云学术

The functional potential of nine Allium species related to their untargeted phytochemical characterization, antioxidant capacity and enzyme inhibitory ability

Published:2022-01 Issue: Volume:368 Page:130782
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Rocchetti Gabriele,Zhang Leilei,Bocchi Serena,Giuberti Gianluca,Ak Gunes,Elbasan Fevzi,Yıldıztugay Evren,Ceylan Ramazan,Picot-Allain Marie Carene Nancy,Mahomoodally Mohamad Fawzi,Lucini Luigi,Zengin Gokhan

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference50 articles.

1. Al-Malki, A. L. (2016). Inhibition of α-glucosidase by thiosulfinate as a target for glucose modulation in diabetic rats. Evidence-Based Complementary and Alternative Medicine: eCAM, 2016, 7687915-7687915. https://doi.org/10.1155/2016/7687915.

2. HPLC-DAD-Q-ToF-MS profiling of phenolic compounds from mango (Mangifera indica L.) seed kernel of different cultivars and maturation stages as a preliminary approach to determine functional and nutraceutical value;Alañón;Food Chemistry,2021

3. Allium shirnakiense, sect. Melanocrommyum (Liliaceae), a new species from South-eastern Turkey;Behçet;Turkish Journal of Botany,2012

4. The combined effect of fermentation of lactic acid bacteria and in vitro digestion on metabolomic and oligosaccharide profile of oat beverage;Bocchi;Food Research International,2021

5. Advances in the tyrosinase inhibitors from Plant Source;Bonesi;Current Medicinal Chemistry,2019

Cited by 22 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ultrasound-assisted sustainable extraction of bioactive phytochemicals in shallot (Allium ascalonicum L.) peel: A DoE and metabolomics combined approach;Sustainable Chemistry and Pharmacy;2024-10

2. Vegan and Vegetarian Soups Are Excellent Sources of Cholinesterase Inhibitors;Nutrients;2024-06-26

3. In vitro and in silico based assessment of biological activity of endemic Allium species: LC-MS/MS analysis of onions;Food Bioscience;2024-06

4. Metabolism of Phenolic Compounds and Antioxidant Activity in Different Tissue Parts of Post-Harvest Chive (Allium schoenoprasum L.);Antioxidants;2024-02-25

5. Beneficial effects of edible species, Allium roseum on metabolic parameters in diabetic rats, with potential regeneration of liver and kidney damages;Food Bioscience;2024-02