Author:
Abdollahi Kourosh,Condict Lloyd,Hung Andrew,Kasapis Stefan
Subject
General Medicine,Food Science,Analytical Chemistry
Reference45 articles.
1. Combined spectroscopic and molecular docking study on the pH dependence of molecular interactions between β-lactoglobulin and ferulic acid;Abdollahi;Food Hydrocolloids,2020
2. Molecular insight into binding behavior of polyphenol (rutin) with beta lactoglobulin: Spectroscopic, molecular docking and MD simulation studies;Al-Shabib;Journal of Molecular Liquids,2018
3. Beckett, D. (2011). Chapter one—Measurement and analysis of equilibrium binding titrations: a beginner’s guide. In M. L. Johnson, J. M. Holt, & G. K. Ackers (Eds.), Methods in Enzymology, 488, 1–16. Academic Press. https://doi.org/10.1016/B978-0-12-381268-1.00001-X.
4. Polyphenolic apple extracts: Effects of raw material and production method on antioxidant effectiveness and reduction of dna damage in caco-2 cells;Bellion;Journal of Agricultural and Food Chemistry,2010
5. Molecular dynamics with coupling to an external bath;Berendsen;The Journal of Chemical Physics,1984