Author:
Chrisfield Benjamin J.,Hopfer Helene,Elias Ryan J.
Funder
National Institute of Food and Agriculture
Subject
General Medicine,Food Science,Analytical Chemistry
Reference41 articles.
1. Humulus lupulus–a story that begs to be told. A review;Almaguer;Journal of the Institute of Brewing,2014
2. Hops - 14 α- and β-acids in hops and hop extracts by,1992
3. Potential Antioxidants in Beer Assessed by ESR Spin Trapping;Andersen;Journal of Agricultural and Food Chemistry,2000
4. Measurement of oxidative,2009
5. Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses;Balasundram;Food Chemistry,2006
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献