Increasing calcium phosphate aqueous solubility and spontaneous supersaturation combining citrate and gluconate with perspectives for functional foods-Reference-Cited by-同舟云学术

Increasing calcium phosphate aqueous solubility and spontaneous supersaturation combining citrate and gluconate with perspectives for functional foods

Published:2022-04 Issue: Volume:374 Page:131701
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

de Zawadzki Andressa,Liu Xiao-Chen,Ahrné Lilia M.,Skibsted Leif H.

Funder

China Scholarship Council

University of Copenhagen Faculty of Science

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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3. Intestinal Calcium Absorption: Mechanisms and Applications;Bronner;The Journal of Nutrition,1987

4. Combinations of isocitrate and citrate enhance calcium salt solubility and supersaturation robustness;Cheng;International Dairy Journal,2018

5. Weak alkali and alkaline earth metal complexes of low molecular weight ligands in aqueous solution;Daniele;Coordination Chemistry Reviews,2008

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