Analyses of enrofloxacin, furazolidone and malachite green in fish products with surface-enhanced Raman spectroscopy

Author:

Zhang Yuanyuan,Huang Yiqun,Zhai Fuli,Du Rui,Liu Yande,Lai Keqiang

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference22 articles.

1. Characterization of a commercialized SERS-active substrate and its application to the identification of intact bacillus endospores;Alexander;Applied Optics,2007

2. Quantitative and confirmatory analyses of malachite green and leucomalachite green residues in fish and shrimp;Andersen;Journal of Agricultural and Food Chemistry,2006

3. Fluoroquinolones in animal health;Brown;Journal of Veterinary Pharmacology and Therapheutics,1996

4. Analysis of antibiotics in fish samples;Canada-Canada;Analytical and Bioanalytical Chemistry,2009

5. Detecting food- and waterborne viruses by surface-enhanced Raman spectroscopy;Fan;Journal of Food Science,2010

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