Development and validation of a new LC–MS/MS method for the simultaneous determination of six major ergot alkaloids and their corresponding epimers. Application to some food and feed commodities-Reference-Cited by-同舟云学术

Development and validation of a new LC–MS/MS method for the simultaneous determination of six major ergot alkaloids and their corresponding epimers. Application to some food and feed commodities

Published:2012-11 Issue:1 Volume:135 Page:292-303
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Diana Di Mavungu José,Malysheva Svetlana V.,Sanders Melanie,Larionova Daria,Robbens Johan,Dubruel Peter,Van Peteghem Carlos,De Saeger Sarah

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference37 articles.

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3. Early harvest and ensilage of forage sorghum infected with ergot (Claviceps africana) reduses the risk of lifestock poisoning;Blaney;Australian Veterinary Journal,2010

4. Ergot alkaloids in cereal products – results from the Bavarian Health and Food Safety Authority;Burk;Molecular Nutrition & Food Research,2006

5. Ergot alkaloids in some rye-based UK cereal products;Crews;Food Additives & Contaminants Part B,2009

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