Author:
Mammen Denni,Daniel Mammen
Subject
General Medicine,Food Science,Analytical Chemistry
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3. Mabry, T. J., Markham, K. R., Thomas, M. (1970). The systematic identification of flavonoids. New York, USA: Springer-Verlag.
4. Analysis of propolis: Some parameters and procedures for chemical quality control;Woisky;Journal of Apicultural Research,1998
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