A new process for obtaining hydroxytyrosol using transformed Escherichia coli whole cells with phenol hydroxylase gene from Geobacillus thermoglucosidasius-Reference-Cited by-同舟云学术

A new process for obtaining hydroxytyrosol using transformed Escherichia coli whole cells with phenol hydroxylase gene from Geobacillus thermoglucosidasius

Published:2013-08 Issue:1-4 Volume:139 Page:377-383
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Orenes-Piñero Esteban,García-Carmona Francisco,Sánchez-Ferrer Álvaro

Funder

MINECO-FEDER

Programa de Ayuda a Grupos de Excelencia en la Región de Murcia de la Fundación Séneca

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference38 articles.

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3. In vitro antifungal and anti-elastase activity of some aliphatic aldehydes from Olea europaea L. fruit;Battinelli;Phytomedicine,2006

4. Optimization of catechol production by membrane-immobilized polyphenol oxidase: A modeling approach;Boshoff;Biotechnology and Bioengineering,2003

5. Production of high hydroxytyrosol yields via tyrosol conversion by Pseudomonas aeruginosa immobilized resting cells;Bouallagui;Journal of Agriculture and Food Chemistry,2006

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