Direct immersion single drop micro-extraction method for multi-class pesticides analysis in mango using GC–MS-Reference-Cited by-同舟云学术

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Direct immersion single drop micro-extraction method for multi-class pesticides analysis in mango using GC–MS

Published:2017-12 Issue: Volume:237 Page:30-38
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Pano-Farias Norma S.,Ceballos-Magaña Silvia G.,Muñiz-Valencia Roberto,Jurado Jose M.,Alcázar Ángela,Aguayo-Villarreal Ismael A.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference31 articles.

1. Recent advances in dispersive liquid-liquid microextraction for pesticide analysis;Ahmad;TrAC Trends in Analytical Chemistry,2015

2. Pesticide enrichment factors and matrix effects on the determination of multiclass pesticides in tomato samples by single-drop microextraction (SDME) coupled with gas chromatography and comparison study between sdme and acetone-partition extraction proced;Amvrazi;International Journal of Environmental Analytical Chemistry,2010

3. Application of single-drop microextraction coupled with gas chromatography for the determination of multiclass pesticides in vegetables with nitrogen phosphorus and electron capture detection;Amvrazi;Journal of Chromatography A,2009

4. Chemometric study and optimization of extraction parameters in single-drop microextraction for the determination of multiclass pesticide residues in grapes and apples by gas chromatography mass spectrometry;Amvrazi;Journal of Chromatography A,2009

5. Liquid phase microextraction applications in food analysis;Asensio-Ramos;Journal of Chromatography A,2011

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