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2. Commission Regulation (EC) No 152/2009 of 27 January 2009 laying down the methods of sampling and analysis for the official control of feed;European Commission;Official Journal of European Union, L,2009
3. Development of milk and egg incurred reference materials for the validation of food allergen detection methods;Dumont;Quality Assurance and Safety of Crops & Foods,2010
4. European Fat Processors and Renderers Association. (2016). The facts about aquafeed. URL http://efpra.eu/wp-content/uploads/2016/11/The-facts-about-aguafeed.pdf. Access Date 30/03/2017.