Quantitation of fumonisin B 1 and B 2 in feed using FMOC pre-column derivatization with HPLC and fluorescence detection-Reference-Cited by-同舟云学术

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Quantitation of fumonisin B 1 and B 2 in feed using FMOC pre-column derivatization with HPLC and fluorescence detection

Published:2017-11 Issue: Volume:234 Page:174-179
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Smith Lori L.,Francis Kyle A.,Johnson Joseph T.,Gaskill Cynthia L.

Funder

University of Kentucky Veterinary Diagnostic Laboratory

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference18 articles.

1. Review: HPLC determination of fumonisin mycotoxins;Arranz;Critical Reviews in Food Science and Nutrition,2004

2. Developments in mycotoxin analysis: An update for 2014–2015;Berthiller;World Mycotoxin Journal,2016

3. New automated amino acid analysis by HPLC precolumn derivatization with fluorenylmethyloxycarbonylchloride;Betner;Chromatographia,1986

4. Comparison of different extraction and clean-up procedures for the determination of fumonisins in maize and maize-based food products;De Girolamo;Food Additives and Contaminants,2001

5. Toxicity and carcinogenicity of the fusarium-moniliforme metabolite, fumonisin b1, in rats;Gelderblom;Carcinogenesis,1991

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1. Advances in Aptamer-Based Biosensors for the Detection of Foodborne Mycotoxins;Molecules;2024-08-22

2. Highly selective and sensitive high performance liquid chromatography method for determination of fumonisins from feed samples with MIL-101 based dispersed micro-solid-phase extraction and precolumn fluorescence derivatization;Microchemical Journal;2023-11

3. Comprehensive review of liquid chromatography methods for fumonisin determination, a 2006–2022 update;Arabian Journal of Chemistry;2023-06

4. Recent Insights into Sample Pretreatment Methods for Mycotoxins in Different Food Matrices: A Critical Review on Novel Materials;Toxins;2023-03-10

5. Advances in immunoassay‐based strategies for mycotoxin detection in food: From single‐mode immunosensors to dual‐mode immunosensors;Comprehensive Reviews in Food Science and Food Safety;2023-01-30

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