First approach to assess the bioaccessibility of bisphenol A in canned seafood
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference39 articles.
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1. Synthesis and characterization of pH‐responsive deep eutectic solvent followed by HPLC for trace determination of bisphenol A in water samples;Journal of Separation Science;2023-12-08
2. A multi-residue method for the analysis of organic pollutants released from atmospheric PM2.5 in simulated biological fluids: Inhalation bioaccessibility and bioavailability estimation;Analytica Chimica Acta;2023-11
3. Synthetic Musk Fragrances in Seafood: Occurrence, Influence of Culinary Practices, and In Vitro Bioaccessibility;The Handbook of Environmental Chemistry;2023
4. Multi-residue determination of bisphenol analogues in organism tissues by ultra-high performance liquid chromatography-tandem mass spectrometry;Journal of Chromatography A;2022-10
5. Inhalation bioaccessibility of multi-class organic pollutants associated to atmospheric PM2.5: Correlation with PM2.5 properties and health risk assessment;Environmental Pollution;2022-08
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