Influence of lysolecithin and Tween 80 on the colloidal stability of branched chain amino acids in a nanosuspension system

Author:

Hong Chi Rac,Lee Gyu Whan,Paik Hyun-Dong,Chang Pahn-Shick,Choi Seung Jun

Funder

NRF

Ministry of Science

ICT and Future Planning

High Value-Added Food Technology Development Program

Ministry of Agriculture, Food and Rural Affairs, Republic of Korea

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference33 articles.

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4. Nanonization strategies for poorly water-soluble drugs;Chen;Drug Discovery Today,2011

5. Role of leucine as a precursor of glutamine alpha-amino nitrogen in vivo in humans;Darmaun;American Journal of Physiology – Endocrinology and Metabolism,1991

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