Author:
Chen Chaoping,Okazaki Emiko,Osako Kazufumi
Subject
General Medicine,Food Science,Analytical Chemistry
Reference22 articles.
1. Official methods of analysis;AOAC,1999
2. ASMI (Alaska Seafood Marketing Institute). Alaska Seafood Export Trends, 2011. (Accessed 03.11.15).
3. Quality evaluation of Alaska pollock (Theragra chalcogramma) roe by image analysis. Part I: Weight prediction;Balaban;Journal of Aquatic Food Product Technology,2012
4. Impact of maturity on the physicochemical and biochemical properties of salmon roe;Bekhit;Food Chemistry,2009
5. Transglutaminase-mediated setting in bigeye snapper surimi;Benjakul;Food Research international,2003
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献