Development of a simple, sensitive and inexpensive ion-pairing cloud point extraction approach for the determination of trace inorganic arsenic species in spring water, beverage and rice samples by UV–Vis spectrophotometry-Reference-Cited by-同舟云学术

Development of a simple, sensitive and inexpensive ion-pairing cloud point extraction approach for the determination of trace inorganic arsenic species in spring water, beverage and rice samples by UV–Vis spectrophotometry

Published:2015-08 Issue: Volume:180 Page:32-41
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Gürkan Ramazan,Kır Ufuk,Altunay Nail

Funder

Cumhuriyet University Scientific Research Projects Commission

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference58 articles.

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4. Selective extraction and determination of arsenic (III) and arsenic (V) in some food samples by cloud-point extraction coupled with hydride generation atomic absorption spectrometry;Azhar;International Research Journal of Pure & Applied Chemistry,2014

5. Determination of arsenic in water samples by Total Reflection X-Ray Fluorescence using pre-concentration with alumina;Barros;Spectrochimica Acta Part B: Atomic Spectrocopy,2010

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