Development and validation of an indirect competitive enzyme-linked immunosorbent assay for monitoring organoarsenic compounds in edible chicken and pork and feed

Author:

Peng Dapeng,Feng Liang,Pan Yuanhu,Wang Yulian,Chen Dongmei,Wang Juan,Yuan Zonghui

Funder

Ministry of Science and Technology of the People’s Republic of China

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference30 articles.

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3. Use of antibiotics and roxarsone in broiler chickens in the USA: analysis for the years 1995 to 2000;Chapman;Poultry Science,2002

4. Development of a high-performance liquid chromatography method for the simultaneous quantification of four organoarsenic compounds in the feeds of swine and chicken;Chen;Journal of Chromatography B,2011

5. Speciation of organoarsenic species in food of animal origin using accelerated solvent extraction (ASE) with determination by HPLC-hydride generation-atomic fluorescence spectrometry (HG-AFS);Cui;Food Analytical Methods,2013

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