Author:
San Martin D.,Ramos S.,Zufía J.
Subject
General Medicine,Food Science,Analytical Chemistry
Reference21 articles.
1. Review of comparative LCAs of food waste management systems – Current status and potential improvements;Bernstad;Waste Management,2012
2. Instant controlled pressure drop extraction of lavandin essential oils: Fundamentals and experimental studies;Besombes;Journal of Chromatography A,2010
3. Life cycle assessment (LCA) of waste management strategies: Landfilling, sorting plant and incineration;Cherubini;Energy,2009
4. EC, Joint Research Centre, Institute for Environment and Sustainability (2012). Characterisation factors of the ILCD Recommended Life Cycle Impact Assessment methods. Database and Supporting Information, first ed. EUR 25167. Luxembourg. Publications Office of the European Union.
5. Food shelf life stability. Chemical, biochemical and microbiological changes;Eskin,2000
Cited by
111 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献