Author:
Kalantzi I.,Pergantis S.A.,Black K.D.,Shimmield T.M.,Papageorgiou N.,Tsapakis M.,Karakassis I.
Subject
General Medicine,Food Science,Analytical Chemistry
Reference41 articles.
1. Metal concentrations in water, sediment, and fish from sewage-fed aquaculture ponds of Kolkata, India;Adhikari;Environmental Monitoring and Assessment,2009
2. A comparison of trace element concentrations in cultured and wild carp (Cyprinus carpio) of Lake Kasumigaura, Japan;Alam;Ecotoxicology and Environmental Safety,2002
3. Differentiation of cultured and wild sea bass (Dicentrarchus labrax): Total lipid content, fatty acid and trace mineral composition;Alasalvar;Food Chemistry,2002
4. Bioaccumulation of trace elements in water, sediment, and six fish species from a freshwater wetland, Iran;Alhashemi;Microchemical Journal,2012
5. Polycyclic aromatic compounds (PAHs and oxygenated PAHs) and trace metals in fish species from Ghana (West Africa): Bioaccumulation and health risk assessment;Bandowe;Environment International,2014
Cited by
94 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献