Author:
Manaharan Thamilvaani,Teng Ling Lai,Appleton David,Ming Cheng Hwee,Masilamani Theanmalar,Palanisamy Uma Devi
Subject
General Medicine,Food Science,Analytical Chemistry
Reference29 articles.
1. Oligomericprocyanidins of French maritime pine bark extract (Pycnogenol®) effectively inhibit α-glucosidase;Angelika;Diabetes Research and Clinical Practice,2007
2. Phenolic compounds in leaves of Alchornea triplinervia: Anatomical localization, mutagenicity, and antibacterial activity;Calvo;Natural Product Communication,2010
3. Antioxidant activity and free radicals scavenging capacity between Korean medicinal plants and flavonoids by assay guided comparison;Chang;Plant Science,2002
4. 3-O-beta-d-galactopyranoside of quercetin as an active principle from high altitude Podophyllum hexandrum and evaluation of its radio protective properties;Chawla;Journal of Bioscience,2005
5. Phenolic linked variation in strawberry cultivars for potential dietary management of hyperglycemia and related complications of hypertension;Cheplick;Bioresource Technology,2010
Cited by
59 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献