Preparation and radical scavenging activities of polymeric procyanidins nanoparticles by a supercritical antisolvent (SAS) process-Reference-Cited by-同舟云学术

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Preparation and radical scavenging activities of polymeric procyanidins nanoparticles by a supercritical antisolvent (SAS) process

Published:2011-10 Issue:4 Volume:128 Page:1152-1159
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Yang Lei,Huang Jin-ming,Zu Yuan-gang,Ma Chun-hui,Wang Han,Sun Xiao-wei,Sun Zhen

Funder

National Key Technology R&D Program

Graduate technological innovation program of Northeast Forestry University

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference33 articles.

1. Antioxidant and antiradical activities of flavonoids;Burda;Journal of Agricultural and Food Chemistry,2001

2. Application of organic nonsolvent in the process of solution-enhanced dispersion by supercritical CO2 to prepare puerarin fine particles;Chen;The Journal of Supercritical Fluids,2009

3. Crystallization of β-carotene by a GAS process in batch effect of operating conditions;Cocero;Journal of Supercritical Fluids,2002

4. Catalytic hydrogenolysis of polymeric proanthocyanidins from Larix gmelini bark by Pd/C catalyst;Du;Chemical Research and Application,2005

5. Polymeric proanthocyanidins of Photinia glabrescens, modification of molecular weight and nature of products from hydrogenolysis;Foo;Phytochemistry,1982

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1. Study on the extraction, purification, stability, free radical scavenging kinetics, polymerization degree and characterization of proanthocyanidins from Pinus koraiensis seed scales;Food Chemistry;2024-10

2. Generation of Highly Antioxidant Submicron Particles from Myrtus communis Leaf Extract by Supercritical Antisolvent Extraction Process;Antioxidants;2023-02-20

3. Phase Equilibrium (VLE) Measurements in Ternary Mixture of SC CO2 + (0.564 Toluene/0.436 Chloroform) Underlying the SEDS Dispersion Process of Immiscible Polymer Blending;International Journal of Thermophysics;2023-01-19

4. Dispersion of the Thermodynamically Immiscible Polypropylene and Ethylene—Propylene Triple Synthetic Rubber Polymer Blends Using Supercritical SEDS Process: Effect of Operating Parameters;Energies;2022-09-02

5. Co-precipitation of grape residue extract using sub- and supercritical CO2 technology;Journal of CO2 Utilization;2022-07

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