A voltammetric e-tongue tool for the emulation of the sensorial analysis and the discrimination of vegetal milks-Reference-Cited by-同舟云学术

A voltammetric e-tongue tool for the emulation of the sensorial analysis and the discrimination of vegetal milks

Published:2018-10 Issue: Volume:270 Page:231-238
ISSN:0925-4005
Container-title:Sensors and Actuators B: Chemical
language:en
Short-container-title:Sensors and Actuators B: Chemical

Author:

Pascual Lluis,Gras Marisa,Vidal-Brotóns Daniel,Alcañiz Miguel,Martínez-Máñez Ramón,Ros-Lis Jose V.

Funder

Spanish Government

Generalitat Valenciana

Publisher

Elsevier BV

Subject

Materials Chemistry,Electrical and Electronic Engineering,Metals and Alloys,Surfaces, Coatings and Films,Condensed Matter Physics,Instrumentation,Electronic, Optical and Magnetic Materials

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3. Effects of the replacement of cow milk with vegetable milk on probiotics and nutritional profile of fermented ice cream;Aboulfazli;LWT Food Sci. Technol.,2016

4. Discursive transformations within the food system towards sustainability: climate change and dairy;Mikkola;Int. J. Sustain. Dev.,2014

5. Studies on the key aroma compounds in soy milk made from three different soybean cultivars;Kaneko;J. Agric. Food Chem.,2011

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