Spatial imbalance of Chinese seafood restaurants and its relationship with socioeconomic factors-Reference-Cited by-同舟云学术

Spatial imbalance of Chinese seafood restaurants and its relationship with socioeconomic factors

Published:2021-10 Issue: Volume:211 Page:105764
ISSN:0964-5691
Container-title:Ocean & Coastal Management
language:en
Short-container-title:Ocean & Coastal Management

Author:

Tian Chuang,Luan Weixin^ORCID,Li Shijie,Xue Yunan,Jin Xiaoming

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Aquatic Science,Oceanography

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