Compliance of Bangladesh shrimp culture with FAO code of conduct for responsible fisheries: a development challenge-Reference-Cited by-同舟云学术

Compliance of Bangladesh shrimp culture with FAO code of conduct for responsible fisheries: a development challenge

Published:2005-01 Issue:2 Volume:48 Page:177-188
ISSN:0964-5691
Container-title:Ocean & Coastal Management
language:en
Short-container-title:Ocean & Coastal Management

Author:

Nazmul Alam S.M.,Kwei Lin C.,Yakupitiyage Amararatne,Demaine Harvey,Phillips Michael J.

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Aquatic Science,Oceanography

Reference8 articles.

1. Begum A, Alam SMN. Social and economic impacts of shrimp disease among small-scale, coastal farmers and communities in Bangladesh. In: Arthur JR, Phillips MJR, Subasinghe P, Reantaso MB, MacRae IH, editors. Primary aquatic animal health care in rural, small-scale, aquaculture development, FAO Fisheries Technical paper. no. 406, 2002. p. 191–200.

2. DOF (Department of Fisheries). Fish fortnight compendium 2003. Department of Fisheries, Ministry of Fisheries and Livestock; 2003. 134pp.

3. DOF (Department of Fisheries). The dynamics and diversity of the shrimp farming in Bangladesh. Shrimp sector technical review. Draft final report, 2001. 63pp.

4. Code of conduct for responsible fisheries,1995

5. Aquaculture development. FAO technical guidelines for responsible fisheries. No 5,1997

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