The influence of human rationality and behaviour on fish quality-Reference-Cited by-同舟云学术

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The influence of human rationality and behaviour on fish quality

Published:2014-01 Issue: Volume:87 Page:68-74
ISSN:0964-5691
Container-title:Ocean & Coastal Management
language:en
Short-container-title:Ocean & Coastal Management

Author:

Sogn-Grundvåg Geir,Henriksen Edgar

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Aquatic Science,Oceanography

Reference36 articles.

1. Catch Damages on Fresh Fish in the Coastal Fisheries. Cod Caught with Gillnet, Long-line, Danish Seine, and Hand Line;Akse,2004

2. Catch Damages on Fresh Fish and the Quality of Fresh Fillets;Akse,2005

3. Seafood quality: issues for consumer researchers;Anderson;J. Consum. Aff.,1991

4. In Hindsight: the Effects of the Financial Crisis on the Cod Sector;Dreyer,2010

5. Uncertainty, flexibility, and sustained competitive advantage;Dreyer;J. Bus. Res.,2004

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Quality-enhancing fishing in the coastal fishery for Atlantic cod in Norway;Marine Policy;2022-09

2. Fishing tactics and fish quality: The case of the coastal fishery for Atlantic cod in Norway;Fisheries Research;2022-02

3. Fish quality and market performance: The case of the coastal fishery for Atlantic cod in Norway;Marine Policy;2021-05

4. Is the Norwegian cod industry locked into a value-destructive volume logic?;Marine Policy;2019-05

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