Artificial sweeteners as potential tracers in groundwater in urban environments

Author:

Van Stempvoort Dale R.,Roy James W.,Brown Susan J.,Bickerton Greg

Publisher

Elsevier BV

Subject

Water Science and Technology

Reference26 articles.

1. Brorström-Lundén, E., Svenson, A., Viktor, T., Woldegiorgis, A., Remberger, M., Kaj, L., Dye, C., Bjerke, A., Schlabach, M., 2008. Measurements of Sucralose in the Swedish Screening Program 2007 – PART I; Sucralose in Surface Waters and STP Samples. Report B1769, IVL Swedish Environmental Research Institute Ltd., Stockholm, Sweden.

2. Ubiquitous occurrence of the artificial sweetener acesulfame in the aquatic environment: an ideal chemical marker of domestic wastewater in groundwater;Buerge;Environmental Science & Technology,2009

3. Saccharin and other artificial sweeteners in soils: estimated inputs from agriculture and households, degradation, and leaching to groundwater;Buerge;Environmental Science &. Technology,2011

4. Variations in the chemical properties of landfill leachate;Chu;Environmental Management,1994

5. Developmental toxicity testing with FETAX: evaluation of five compounds;Dawson;Drug and Chemical Toxicology,1989

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